sūcuì

酥脆

Word · Adjective

crispy and crunchy; crisp; flaky

Tone colorsmāmámǎmàma

Meanings

1 sense · 4 examples
1.

adjective

(of food) crispy and crunchy; crisp and flaky

Describes the texture of baked, fried, or roasted foods that are both flaky/crumbly (酥) and crisp/crunchy (脆), such as crackers, pastry crusts, or fried chicken skin.

Zhè这
zhǒng种
bǐng饼
gān干
kǒu口
gǎn感
sū酥
cuì脆
 ,
fēi非
cháng常
hǎo好
chī吃
 。

These crackers have a crispy, crunchy texture and taste very good.

Zhá炸
jī鸡
de的
wài外
pí皮
jīn金
huáng黄
sū酥
cuì脆
 。

The fried chicken's skin is golden, crispy, and crunchy.

Show 2 more examples
Sū酥
cuì脆
de的
hé核
tao桃
sū酥
shì是
tā他
zuì最
xǐ喜
huan欢
de的
diǎn点
xin心
 。

The flaky, crisp walnut cookies are his favorite snack.

Gāng刚
chū出
lú炉
de的
shāo烧
bǐng饼
yòu又
rè热
yòu又
sū酥
cuì脆
 。

The clay-oven buns fresh from the oven are hot, crispy, and flaky.