gàijiāofàn

盖浇饭

Word · NounTraditional蓋澆飯

dish served over rice; rice with toppings

Tone colorsmāmámǎmàma

Meanings

1 sense · 3 examples
1.

noun

dish served over rice; rice with toppings

neutral

A common and inexpensive type of fast food in China. The name describes the cooking style where a main dish (often stir-fried meat and vegetables in sauce) is served directly on top of a bowl of rice.

Zhōng中
wǔ午
lái来
bu不
jí及
zuò做
fàn饭
 ,
jiù就
zài在
lóu楼
xià下
kuài快
cān餐
diàn店
diǎn点
le了
yī一
fèn份
yú鱼
xiāng香
ròu肉
sī丝
gài盖
jiāo浇
fàn饭
 。

I didn't have time to cook lunch, so I ordered a shredded pork with garlic sauce over rice at the fast-food restaurant downstairs.

Zhè这
jiā家
diàn店
de的
gōng宫
bǎo保
jī鸡
dīng丁
gài盖
jiāo浇
fàn饭
wèi味
dào道
hěn很
bú不
cuò错
 。

The Kung Pao chicken over rice at this restaurant tastes really good.

Show 1 more example
Gài盖
jiāo浇
fàn饭
pián便
yi宜
yòu又
fāng方
biàn便
 ,
shì是
hěn很
duō多
xué学
sheng生
hé和
shàng上
bān班
zú族
de的
xuǎn选
zé择
 。

Dishes over rice are cheap and convenient, making them a choice for many students and office workers.