dough prep station; flour work
Tone colorsmāmámǎmàma
Meanings
1 sense · 4 examplesnoun
flour-based food preparation station in professional kitchens; work involving dough, rice, steamed buns, noodles, and pancakes
technicalIn professional Chinese kitchen terminology, 面案 (also called 白案) handles staple foods made from flour and rice, contrasting with 红案 (hóng'àn), which handles meat and vegetable dishes.
Tā他
zài在
dà大
jiǔ酒
diàn店
lǐ里
fù负
zé责
miàn面
àn案
gōng工
zuò作
，
měi每
tiān天
yào要
zuò做
jǐ几
bǎi百
gè个
mán馒
tou头
。
He works at the dough station in a large hotel, making hundreds of steamed buns every day.
Miàn面
àn案
hé和
hóng红
àn案
shì是
zhōng中
shì式
chú厨
fáng房
de的
liǎng两
gè个
zhǔ主
yào要
fēn分
gōng工
。
Flour work and red work are the two main divisions in a Chinese kitchen.
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Zhè这
jiā家
miàn面
guǎn馆
de的
miàn面
àn案
shì是
tòu透
míng明
de的
，
gù顾
kè客
kě可
yǐ以
kàn看
dào到
shī师
fu傅
lā拉
miàn面
。
The dough prep station in this noodle shop is transparent, so customers can watch the chef pull noodles.
Miàn面
àn案
shī师
xū需
yào要
zhǎng掌
wò握
fā发
miàn面
、
róu揉
miàn面
、
gǎn擀
pí皮
děng等
duō多
zhǒng种
jì技
néng能
。
A dough chef needs to master various skills including fermenting dough, kneading, and rolling out wrappers.