fermented tofu
Tone colorsmāmámǎmàma
Meanings
1 sense · 3 examplesnoun
fermented tofu; preserved bean curd
A Chinese condiment made by fermenting tofu in a brine with seasonings (rice wine, chili, etc.). Often served as a side dish with congee or used in cooking to add flavor.
Zǎo早
cān餐
hē喝
zhōu粥
shí时
，
wǒ我
zǒng总
xǐ喜
huān欢
pèi配
yī一
diǎn点
fǔ腐
rǔ乳
。
When eating congee for breakfast, I always like to have a bit of fermented tofu with it.
Zhè这
jiā家
lǎo老
zì字
hào号
de的
fǔ腐
rǔ乳
wèi味
dào道
tè特
bié别
chún醇
hòu厚
。
The fermented tofu from this time-honored brand has a particularly rich flavor.
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Fǔ腐
rǔ乳
kě可
yǐ以
yòng用
lái来
yān腌
zhì制
ròu肉
lèi类
，
zēng增
jiā加
fēng风
wèi味
。
Fermented tofu can be used to marinate meats and enhance their flavor.