aged/stored grain; grain deteriorated after long storage
Tone colorsmāmámǎmàma
Meanings
1 sense · 3 examplesnoun
grain that has deteriorated in quality due to long-term storage and is no longer suitable for direct consumption as food
formalA technical term used in grain storage, food safety, and agricultural policy. It often refers to state grain reserves that have passed their safe storage period. Such grain may be repurposed for industrial uses (e.g., biofuel, animal feed) under strict regulations.
Zhè这
pī批
chǔ储
bèi备
liáng粮
yīn因
chǔ储
cún存
shí时
jiān间
guò过
cháng长
，
yǐ已
zhuǎn转
wéi为
chén陈
huà化
liáng粮
。
This batch of reserve grain has been converted to aged grain due to excessively long storage time.
Chén陈
huà化
liáng粮
de的
chǔ处
lǐ理
bì必
xū须
fú符
hé合
guó国
jiā家
shí食
pǐn品
ān安
quán全
guī规
dìng定
。
The disposal of aged grain must comply with national food safety regulations.
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Jìn禁
zhǐ止
jiāng将
chén陈
huà化
liáng粮
jiā加
gōng工
hòu后
chóng重
xīn新
liú流
rù入
kǒu口
liáng粮
shì市
chǎng场
。
It is prohibited to reprocess aged grain and reintroduce it into the food grain market.