Meaning of 扬州菜
扬州菜 means Yangzhou-style cuisine; Huaiyang cuisine. Pronounced yáng zhōu cài.
- Yangzhou-style cuisine; Huaiyang cuisine
Definitions & Examples
Yáng扬
zhōu州
cài菜
yǐ以
qīng清
dàn淡
yǎ雅
zhì致
zhù著
chēng称
。
Yangzhou cuisine is renowned for being light, elegant, and refined.
Zhè这
jiā家
cān餐
tīng厅
zhuān专
mén门
jīng经
yíng营
zhèng正
zōng宗
de的
yáng扬
zhōu州
cài菜
。
This restaurant specializes in authentic Yangzhou cuisine.
Yáng扬
zhōu州
cài菜
de的
dài代
biǎo表
zuò作
yǒu有
shī狮
zi子
tóu头
、
dà大
zhǔ煮
gān干
sī丝
děng等
。
Representative dishes of Yangzhou cuisine include Lion's Head meatballs and Braised Shredded Dried Tofu.
Wǒ我
xǐ喜
huan欢
yáng扬
zhōu州
cài菜
de的
jīng精
zhì致
dāo刀
gōng工
hé和
yuán原
zhī汁
yuán原
wèi味
。
I appreciate the exquisite knife work and original flavors of Yangzhou cuisine.
Relations
Synonyms
Measure Words
道/ dào
Primary
种/ zhǒng
桌/ zhuō