miàn
féi

technical
common

Meaning of 面肥

面肥 means leaven; old dough; starter dough used to ferment bread. Pronounced miàn féi.

  • leaven; old dough; starter dough used to ferment bread

Definitions & Examples

ma
yòng
miàn
féi
lái
miàn
zuò
mán
tou
 

Mom uses old dough to leaven flour and make steamed buns.

Zhè
kuài
miàn
féi
hán
yǒu
hěn
duō
jiào
jūn
 

This piece of starter dough contains a lot of yeast bacteria.

Yǒu
xiē
fāng
miàn
féi
jiào
zuò
lǎo
miàn
 

In some places, starter dough is called laomian.

Zuò
mán
tou
shí
jiā
kuài
miàn
féi
 
miàn
huì
de
gèng
hǎo
 

When making steamed buns, adding a piece of old dough makes the dough rise better.

Measure Words

/ kuài
Primary