Meaning of 卤制
卤制 means to cook by braising in seasoned soy sauce; to stew in master sauce. Pronounced lǔ zhì.
- to cook by braising in seasoned soy sauce; to stew in master sauce
Definitions & Examples
Zhè这
jiā家
cān餐
tīng厅
lǔ卤
zhì制
de的
niú牛
ròu肉
fēi非
cháng常
rù入
wèi味
。
The braised beef at this restaurant is very flavorful.
Wǒ我
men们
xū需
yào要
xiān先
lǔ卤
zhì制
sān三
gè个
xiǎo小
shí时
，
cái才
néng能
ràng让
jī鸡
zhuǎ爪
wán完
quán全
rù入
wèi味
。
We need to braise it for three hours first to let the chicken feet fully absorb the flavor.
Lǔ卤
zhì制
shí食
pǐn品
tōng通
cháng常
kě可
yǐ以
bǎo保
cún存
jiào较
cháng长
shí时
jiān间
。
Braised foods can usually be preserved for a relatively long time.
Relations
Synonyms