Meaning of 蛋清
蛋清 means egg white; albumen. Pronounced dàn qīng.
- egg white; albumen
Definitions & Examples
Zuò做
dàn蛋
gāo糕
zhǐ只
xū需
yào要
dàn蛋
qīng清
，
bù不
yào要
dàn蛋
huáng黄
。
Making a cake only requires egg whites, not the yolks.
Bǎ把
dàn蛋
qīng清
dǎ打
dào到
fā发
pào泡
。
Beat the egg whites until they become frothy.
Zhè这
ge个
cài菜
pǔ谱
xū需
yào要
sān三
ge个
dàn蛋
qīng清
r儿
。
This recipe requires three egg whites.
Dàn蛋
qīng清
fù富
hán含
dàn蛋
bái白
zhì质
。
Egg whites are rich in protein.