black tea; fermented tea
Tone colorsmāmámǎmàma
Meanings
1 sense · 4 examplesnoun
black tea; fully-fermented tea
This category of tea is known for its dark color, red brew, and robust flavor. It is the most common type of tea consumed in the West. The fermentation process oxidizes the leaves, giving it its characteristic taste.
Yīng英
guó国
rén人
xí习
guàn惯
zài在
xià下
wǔ午
hē喝
hóng红
chá茶
。
British people are accustomed to drinking black tea in the afternoon.
Wǒ我
xǐ喜
huan欢
hóng红
chá茶
nóng浓
yù郁
de的
xiāng香
qì气
。
I like the rich aroma of black tea.
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Zhè这
kuǎn款
hóng红
chá茶
sè色
zé泽
wū乌
hēi黑
，
pào泡
chū出
lái来
de的
chá茶
tāng汤
hěn很
hóng红
。
This black tea has a dark, glossy color and brews a very red liquor.
Qí祁
mén门
hóng红
chá茶
shì是
zhōng中
guó国
míng名
chá茶
zhī之
yī一
。
Keemun black tea is one of China's famous teas.