gūdu

咕嘟

Word · Verb

dialect: boil for a long time; pout

Tone colorsmāmámǎmàma

Meanings

2 senses · 4 examples
1.

verb

to simmer; to boil for a long time

dialect

A dialectal term, often used in northern Chinese dialects. It implies cooking over low heat until the food becomes soft.

Bǎ把
pái排
gǔ骨
gū咕
du嘟
de得
làn烂
làn烂
de的
zài再
chī吃
 。

Simmer the pork ribs until they are very tender before eating.

Zhè这
guō锅
tāng汤
děi得
gū咕
du嘟
liǎng两
xiǎo小
shí时
cái才
rù入
wèi味
 。

This pot of soup needs to simmer for two hours to absorb the flavors.

2.

verb

to pout; to purse one's lips

dialect

A dialectal term describing a facial expression of displeasure, often used for children or in informal contexts.

Bèi被
pī批
píng评
hòu后
 ,
tā他
gū咕
du嘟
zhe着
zuǐ嘴
bù不
shuō说
huà话
 。

After being criticized, he pouted and didn't say a word.

Bié别
gū咕
du嘟
zhe着
zuǐ嘴
le了
 ,
kuài快
guò过
lái来
chī吃
fàn饭
 。

Don't pout, come and eat.