càidiǎn

菜点

Word · NounTraditional菜點

dishes and pastries; cuisine

Tone colorsmāmámǎmàma

Meanings

1 sense · 3 examples
1.

noun

dishes and pastries; savory dishes and desserts

Refers to the combination of main savory dishes and sweet pastries or refreshments, commonly used in catering, restaurant, and hospitality contexts.

Zhè这
jiā家
jiǔ酒
diàn店
yǐ以
jīng精
zhì致
de的
gōng宫
tíng廷
cài菜
diǎn点
wén闻
míng名
 。

This hotel is famous for its exquisite palace-style dishes and pastries.

Xī西
shì式
cài菜
diǎn点
tōng通
cháng常
bāo包
kuò括
kāi开
wèi胃
cài菜
 、
zhǔ主
cài菜
hé和
tián甜
diǎn点
 。

Western-style cuisine typically includes appetizers, main courses, and desserts.

Show 1 more example
Zhè这
jiā家
cān餐
tīng厅
de的
fēng风
wèi味
cài菜
diǎn点
xī吸
yǐn引
le了
dà大
liàng量
shí食
kè客
 。

The restaurant's distinctive dishes and refreshments attract large numbers of diners.