qiàng炝（熗）
炝（熗）
technical
Meaning of 炝
炝 means to blanch then dress; a cooking method; to stir-fry aromatics before cooking; to flavor oil. Pronounced qiàng.
- to blanch then dress; a cooking method
- to stir-fry aromatics before cooking; to flavor oil
Character Info
Radical火
Strokes11
Stroke Order
炝
Definitions & Examples
Xià夏
tiān天
wǒ我
xǐ喜
huan欢
chī吃
qiàng炝
qín芹
cài菜
，
qīng清
shuǎng爽
yòu又
kāi开
wèi胃
。
In summer, I like to eat blanched and dressed celery; it's refreshing and appetizing.
Zhè这
dào道
qiàng炝
gé蛤
lí蜊
shì是
zhè这
lǐ里
de的
zhāo招
pái牌
liáng凉
cài菜
。
This blanched and dressed clams dish is the signature cold appetizer here.