Meaning of 红案
红案 means dish preparation; the task of cooking dishes in a professional kitchen. Pronounced hóng àn.
- dish preparation; the task of cooking dishes in a professional kitchen
Definitions & Examples
Tā他
zài在
cān餐
guǎn馆
zhǔ主
yào要
fù负
zé责
hóng红
àn案
，
shǒu手
yì艺
tè特
bié别
hǎo好
。
He is mainly responsible for dish preparation at the restaurant, and his skills are excellent.
Chú厨
shī师
xué学
xiào校
de的
xué学
sheng生
yào要
tóng同
shí时
xué学
xí习
hóng红
àn案
hé和
bái白
àn案
。
Students at culinary school need to learn both dish preparation and pastry making.
Zhè这
jiā家
cān餐
tīng厅
de的
hóng红
àn案
shī师
fu傅
zuò做
de的
chuān川
cài菜
fēi非
cháng常
dì地
dao道
。
The dish preparation chef at this restaurant makes very authentic Sichuan cuisine.
Cóng从
bái白
àn案
zhuǎn转
dào到
hóng红
àn案
xū需
yào要
zhǎng掌
wò握
bù不
tóng同
de的
dāo刀
gōng工
hé和
huǒ火
hòu候
jì技
qiǎo巧
。
Switching from pastry making to dish preparation requires mastering different knife skills and heat control techniques.
Hóng红
àn案
r儿
de的
gōng工
zuò作
bāo包
kuò括
qiē切
pèi配
、
chǎo炒
cài菜
hé和
dùn炖
tāng汤
。
The work of dish preparation includes ingredient prep, stir-frying, and stewing soup.