jiè
菜
common
technical
noun
Meaning of 芥菜
芥菜 means mustard plant; mustard; tiny thing; trifle. Pronounced jiè.
- mustard plant; mustard
- tiny thing; trifle
Definitions & Examples
Rì日
běn本
liào料
lǐ理
zhōng中
cháng常
yòng用
lǜ绿
jiè芥
mo末
。
Japanese cuisine often uses green mustard (wasabi).
Zhà榨
cài菜
shì是
jīng茎
yòng用
jiè芥
cài菜
yān腌
zhì制
ér而
chéng成
de的
。
Zhacai (preserved mustard tuber) is made by pickling the stem of the mustard plant.
Tā他
chī吃
rè热
gǒu狗
xǐ喜
huan欢
jiā加
hěn很
duō多
huáng黄
jiè芥
mo末
。
He likes to add a lot of yellow mustard to his hot dogs.
Xuě雪
lǐ里
hóng红
shì是
yī一
zhǒng种
yè叶
yòng用
jiè芥
cài菜
。
Xuelihong (snow pickle) is a leaf mustard variety.
Relations
Synonyms
Measure Words
棵/ kē
Primary
株/ zhū
勺/ sháo