Meaning of 冬菜
冬菜 means preserved (dried) vegetable, typically made from Chinese cabbage or mustard leaves; vegetables stored for consumption during the winter. Pronounced dōng cài.
- preserved (dried) vegetable, typically made from Chinese cabbage or mustard leaves
- vegetables stored for consumption during the winter
Definitions & Examples
Mā妈
ma妈
zuò做
de的
tāng汤
lǐ里
fàng放
le了
yī一
diǎn点
dōng冬
cài菜
tí提
xiān鲜
。
Mom added a bit of preserved vegetable to the soup for flavor.
Dōng冬
cài菜
zhēng蒸
ròu肉
bǐng饼
shì是
Guǎng广
dōng东
de的
yī一
dào道
jiā家
cháng常
cài菜
。
Steamed pork patty with preserved vegetable is a common Cantonese home-style dish.
Zhè这
bāo包
Tiān天
jīn津
dōng冬
cài菜
wèi味
dào道
hěn很
zhèng正
zōng宗
。
This packet of Tianjin preserved vegetables has a very authentic flavor.