mǐcù

米醋

Word · Noun

rice vinegar

Tone colorsmāmámǎmàma

Meanings

1 sense · 4 examples
1.

noun

rice vinegar; vinegar brewed from rice or other grains

A common type of vinegar in Chinese and Asian cuisine, milder and slightly sweet compared to other vinegars. Often used in dressings, pickling, and cooking.

Zuò做
liáng凉
bàn拌
cài菜
shí时
jiā加
diǎn点
mǐ米
cù醋
 ,
wèi味
dào道
huì会
gèng更
qīng清
shuǎng爽
 。

Adding a little rice vinegar when making cold dishes makes the flavor more refreshing.

Zhè这
zhǒng种
mǐ米
cù醋
shì是
yòng用
chuán传
tǒng统
gōng工
yì艺
niàng酿
zào造
de的
 。

This rice vinegar is brewed using traditional methods.

Show 2 more examples
Chāo超
shì市
lǐ里
mài卖
de的
bái白
cù醋
 、
chén陈
cù醋
hé和
mǐ米
cù醋
yǒu有
shén什
me么
qū区
bié别
 ?

What's the difference between white vinegar, aged vinegar, and rice vinegar sold in the supermarket?

Rì日
běn本
shòu寿
sī司
jīng经
cháng常
shǐ使
yòng用
mǐ米
cù醋
lái来
gěi给
mǐ米
fàn饭
tiáo调
wèi味
 。

Japanese sushi often uses rice vinegar to season the rice.