dòuchǎir
豆䜺儿
ground beans; crushed beans
Tone colorsmāmámǎmàma
Meanings
1 sense · 3 examplesnoun
ground beans; crushed beans
Specifically refers to beans (such as mung beans, soybeans, or red beans) that have been crushed or ground into coarse pieces. Used as an ingredient in traditional foods like pastries, congee, or fillings. Also known as 豆䜺子 (dòuchǎizi).
Mā妈
ma妈
yòng用
dòu豆
chǎir䜺
áo儿
le熬
yī了
guō一
xiāng锅
tián香
de甜
dòu的
zhōu豆
粥
。
Mom made a pot of sweet bean congee using ground beans.
Zhè这
zhǒng种
gāo糕
diǎn点
shì是
yòng用
dòu豆
chǎir䜺
hé儿
táng和
zuò糖
de做
xiàn的
r馅
儿
。
This pastry is filled with ground beans and sugar.
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Zuò做
dòu豆
shā沙
bāo包
zhī之
qián前
，
děi得
xiān先
bǎ把
dòu豆
zi子
mó磨
chéng成
dòu豆
chǎir䜺
儿
。
Before making bean paste buns, you have to grind the beans into crushed pieces first.